The kitchen at Mas des Avelines is divided into two areas – the preparation area and the wet area. The preparation area gives the guests a wonderful space to prepare meals. There are two Neff pyrolytic ovens, a five ring induction hob, a microwave, a warming drawer plus a full height larder fridge and a full height fridge freezer. The kitchen is fully equipped for cooking and includes everything from pans, knives, bowls, chopping boards etc.
The wet area is dedicated to drinks and washing up. Here you will find an American fridge freezer, providing a place to store cold drinks and for ice, a wine fridge plus a Nespresso machine and kettle for guests use. There is a large sink and a slightly smaller sink for washing up, plus two dishwashers. In the cupboards you will find plenty of storage space plus all the plates, bowls, jugs, teapot, coffee pot, glasses, mugs, tea cups and saucers that you will need for your stay at Mas des Avelines.